Friday, July 30, 2010

Planting and saving seeds

This week was exciting because we picked our first garlic ever! it is so big and beautiful...it is seating on top of our wood shed ready to be dried and stored for the winter. I also dried the kale that went to seed this year and I threshed the seeds on top of a tarp. Here is the picture of the seeds and seed pods.  Now we don't have to buy kale seeds for a while!




Also, we have so much kale and chard and no space in our little freezer.  So, the best way to keep the greens is by dehydration!
If you would like to do that, you have to cut the ribs out of each leaf, lay them in a single layer in the dehydrator at 125 F and for 4 hours minimum.  They have to be brittle once they are done and trust me, they are tasty and will be awesome to have in soups in the winter !

Sunday, July 18, 2010

Drying flowers


Chamomile, Borage and Yarrow flowers!
I am drying them in a cookie rack outside and inside also.
Then, I would use them in teas or poultices or creams !

Not just fruits and veggies



What about wood?  Yes, we do harvest wood from our land.  This weekend we harvested two trees.  A maple and a birch, both of which were dying anyways and are part of the hardwood family.  Hardwood is the kind of wood that is used to burn longer and it works very well with our soapstone stove. We rented a splitter to make smaller pieces of wood and then our plans are to "season" the wood, which means leave it in a sunny spot for at least 8 months, so that is ready to use after that. 

Wednesday, July 14, 2010

Kale and Chard



My favorite greens to grow in the garden! since most of the varieties can withstand the cooler temperatures of spring and in their second year, they can provide you with flowers and therefore, your own seeds (given of course, that the plants are open pollinated or a true-breed).  The kale from last year was left in the garden and some deer ate the tops of some plants and some made it thru the winter.  Right now, I am drying the plants in a sunny spot after the plants flowered and developed their seed pods.  By the way, one plant is enough for seeds for the next year!

Also, there was a chard plant that started to flower and now it has seeds! I will collect and dry the plant later when it dies. 











Did you notice the caterpillar? it is a cabbage moth and its eating the kale !
you can tell by the wholes in the leaf and the round feces at the bottom of each leaf next to the stem.
I just tossed the little guy somewhere else...

My best recipe for cooking chard is cooking it with caramelized onions, then adding capers and olives ! (great pizza topping)

Tuesday, July 13, 2010

Potatoes and Tomatoes


Pay attention to the yellowing of the bottom leaves of your tomatoes and potatoes. SO far this season has been warm and rainy and the blight loves that type of weather.  Yesterday, I was looking over my potatoes and they seem to have it, so I cut the plant down to the soil line.  Potatoes are know for keeping sprouting, so I hope they keep growing.  I happened to check on the tomatoes, and since this year I plant them too close, then they could also get fungal diseases.  I picked the bottom leaves, since they had yellow  and brown spots (not a good sign at all).  I also stopped watering, since it doesn't help with the humidity and hot weather this season.  My advice is to keep an eye on your tomatoes and potatoes this season. 
Also, garlic is about to be picked, since almost 5 leaves are dead on each plant ! 

Sunday, July 11, 2010

Porcupines, monarch butterfly and bats

There was a family of porcupines near our cabin, eating twigs and plants on Thursday night (around midnight).  We saw a young one climbing up a tree.  I also saw a Monarch Butterfly in our garden fluttering around the milkweeds.  I hope she lays eggs in a milkweed.  We were seating in our porch Friday night and we finally saw three bats fly above us.  I was so happy to see them, since their population has declined in past years due to the white nose fungus/disease. 

Wednesday, July 7, 2010

Crazy for berries

What a summer? Last week was mild heat almost like fall and this week is so hot, humid and hazy. But the tomatoes, basil and peppers like it !
Berries !
We have blueberries, strawberries and red raspberries.
All of them require different treatments to yield a descent amount of fruit.
For example,
Strawberries need to be rotated in the garden, they need to be thinned out and every 3 years, you should get a new set of strawberries. Oh, and most importantly if you live in the woods like us, it pays off to protect them from chipmunks and squirrels. They would eat even the unripe ones with a tiny speck of red in them...
Also, keep in mind that all the berries prefer an acidic soil, so mulch heavy with pine needles in the spring or when you have access to pine needles.
Air circulation is another factor to keep plants happy. If the plants are too close together, then they are more susceptible to disease. Our strawberries got these black and red blotches on the leaves and I figured it was because they were too close together. Another reason to leave them plenty of space, is size of fruit ! The more space per plant, the more energy goes into the fruit for that particular plant.
Blueberries are easy to grow and maintain. There are two types low bush and high bush. We have high bush and they are about 5 + years old. You have to prune them in the spring. Leaving only the highest branches at a time. Mulch with pine needles and compost, they have very superficial roots, so keep the area around the plant weed free. Birds love the berries, but so far, we have a good harvest this year.
Raspberries are tricky. Depends on the variety, and if they are summer or fall bearing raspberries, then you trim them differently. We have both varieties and in October of last year, we were still eating raspberries. Trimming can happen in the fall or spring. In the spring, you will notice the canes, called primocanes, that grew last year and those are the ones that will give you fruit from summer bearing raspberries. Also, the fall bearing canes, will give you fruit in primocanes and floricanes (last years canes, that now bear flowers). For both, cut any dead canes and you can tell by the color of the canes and any suckers (which are small useless canes that sprout near the main canes). You want to use garden shears and cut as low to the ground as possible, so that the plant grows new canes that are stronger and bigger for next year's harvest for summer bearing plants or for this year's harvest in fall bearing plants. You want to keep the plants lined up in a row and trellis them too, otherwise, they will conquer your free garden space!
I trellis ours by putting a strong bar/stick on either end of the row of plants and run wire from either side of the row connecting it to the end sticks. One wire goes about 2 ft of ground and next wire goes 5 ft from ground, both are running parallel to the ground and then, attach the canes to the wires with twist off pieces of wire. These set up will help you support the plants when they are heavy with fruit.
They need air circulation to prevent leaves from dying and disease.
Freezing berries will be my recommendation to make smoothies in winter, pancake sauces or fruit leathers!


Monday, July 5, 2010

Soft and Hard Neck Garlic

We have in our garden two types of garlic. The hard neck is a larger bulb but the taste is not as strong and the soft neck is a smaller bulb with a strong flavor. We planted ours last year in late fall. We planted 48 cloves of garlic in a bed of 4 ft by almost 20 ft. In four rows, spaced about close to 10 inches. You have to mulch it heavy with hay and cover them for at least 3 to 4 inches. Plant the clove with the root facing down.
If you want spring or early garlic, you can plant the whole bulb in the fall and the next season you can pick the plant from one of the cloves. ( I haven't done that, but my neighbor has).
Last week I cut the garlic scapes of the each garlic plant. Garlic scapes are the flowers of the plant, and you want to cut them so that the plant focuses its energy into the bulb rather than into the flower.
We are so close to pick and dry our soft neck garlic. You will see the plant's leaves wilt and tun yellow and when aprox. 4 or 5 leaves start dying, you should pick the garlic and dry it.
You could braid the garlic or dry it on a rack and store it in a cool place.
We will see how we do !

snow, sugar snap and shell peas

This year the sugar snap peas grew the best in our garden. The plants grew so tall, past the chicken wire fence that I provided for them to climb up. I had to put taller sticks and string rope across and down to the plants so that they would keep growing up. Nowadays, the plants are heavy with pods, so I have to compensate for that and laying sticks against the peas.
I sowed the seeds during April vacation, and right now they are producing a lot of pods. In contrast, the snow peas had a lower rate of germination and the shell peas stayed short below the chicken wire fence line. I kept shell peas from past years, and they did not germinate as well as this year's seeds.
I get my seeds from high mowing seeds company in Northern Vermont (www.highmowingseeds.com). The seeds are organic and this year, the packets of seeds show you the pictures of the plant you are buying, which is really helpful.

garden happenings

This weekend driving home I decided to share the happenings at our little cabin in the woods! specifically our garden... I get so happy when I see people starting to grow their own food...even my dad that lives in Florida started to grow some plants besides orchids.
So, this blog is meant for people to ask questions and also comment on their garden plants!
And I dedicate this and all my gardening adventures to my grandparents in Colombia. They were farmers at some point, growing sugar cane. I miss them and my family and hope to see them really soon.
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